Explore Korean Regional Cuisine: A Food Tour Across Korea
Embark on a culinary adventure and explore Korean regional cuisine, discovering the unique flavors and rich history of each area in Korea. From Seoul’s modern gastronomy to Jeju Island’s fresh seafood, this food tour will guide you through must-visit restaurants and regional specialties. Experience traditional dishes like Jeonju bibimbap and Busan’s pork rice soup, connecting with the local culture through Korean regional cuisine.